mushrooms a rich source of the antioxidants ergothioneine and glutathione Ergothioneine-rich Lentinula edodes mushroom extract restores mitochondrial functions in senescent HT22 cells Ergothioneine – a diet‐derived antioxidant
Ergothioneine a dietderived antioxidant with therapeutic potential Halliwell 2018 FEBS Letters Wiley Online Library Ergothioneine: an underrecognised dietary micronutrient required for healthy ageing? PMC Comparison of antioxidant activity and extraction techniques for commercially and laboratory prepared extracts from six mushroom species ScienceDirect Edible mushrooms trending in food: Nutrigenomics, bibliometric, from bench to valuable applications: Heliyon
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