Fabio Gea, Notu preparava decotti di Parietaria al bue 2020 Portugal This has heaps of bright

This has heaps of bright juicy summer pudding fruit underpinned by a nice mineral core and bit of earthen charm

Nice drinking to be had here

Picking was done at night to avoid the heat and preserve acidity

savoury and grown up all at once

Fabio Gea, Notu preparava decotti di Parietaria al bue 2020 Portugal This has heaps of brightPlace: Piedmont, Italy Grape: Nebbiolo Vibe: Otherworldly Yes, this is a bit of a mouthful, especially if your grasp of Italian is anything like mine. Worth it though. Technically, just a humble Langhe, but this is very much Barbaresco fruit from Bricco di Neive. To earn the DOCG, youd need to whack it into wood. Not for Fabio. This only sees porcelain eggs! I dont have enough characters to explain what porcelain does to a wine. Essentially, think of