Lallemand D254® Wine Yeast, 500 grams Maceration Enzymes provides a crisp flavor foundation

provides a crisp flavor foundation sure to please any palate

change to SO2 mode and press enter

In addition to bottling

lower into the container or carboy to be racked

Lallemand D254® Wine Yeast, 500 grams Maceration Enzymes provides a crisp flavor foundationLallemand D254 Wine yeast, 500 grams. S. cerevisiae. D254 is a low foaming wine making yeast selected to ferment in low nitrogen musts. It contributes aromas of ripe fruit, cedar and spiciness. Especially good for varieties such as Syrah and barrel fermented Chardonnay. Is this wine making yeast right for your wine's fruit and style and fermentation conditions? See our Wine Yeast Selection Chart to help you determine which yeast is best to use. You