Lasagne Veal To Roast: Preheat oven to

To Roast: Preheat oven to 190ºC

Any steak left over is delicious the next day with a salad or sandwich

Whether you’re frying

the pigs must roam freely in the open air for at least 60 days and must reach a weight of 46 kg before their meat can be given the designation ‘Bellota’

Lasagne Veal To Roast: Preheat oven toPlease note Large Pies (4 16 portions) have a dish deposit of 20 included in the price, which is refundable when the dish is returned to the store. Homemade here on the premises, following a traditional Italian recipe. Using fresh free range beef mince, homemade pasta sauce, ham, fresh pasta, italian mozzarella and a homemade bechemel sauce. Available portion sizes: 1, 4, 8 Delivery Information Small Pies (portion sizes 1 2) can be delivered