Vol. XVIII · Free shipping $75+ · Read the collection
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#0646.M1 Takeo Tea Farm: Hojicha Roasted Green Tea, Superior (Summer) 上ほうじ茶 Notes_Green Roasted Production Method

#0646.M1 Takeo Tea Farm: Hojicha Roasted Green Tea, Superior (Summer) 上ほうじ茶 Notes_Green Roasted Production MethodHoujicha is made by roasting ryokucha (green tea) over strong heat over a short period of time burning the leaves to a degree and imparting the roasted flavor. Because the ambient environment (temperature and humidity) affects the original green tea leaves depending on the leaf size and shape, the amount of stems still mixed into the leaves, there is a high level of skill involved with roasting the leaf evenly. this hojicha utilizes summer harvested

SKU: 79388945760 · From wiensworld.de

4.6
USD175.00 USD216.00

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Description

Production Method

材質: ハンドル/ステンレス鋼(21クロム)、網・枠・フック/ステンレス鋼(18-8)

Name: Hachimanjyu Yakushima Tea

fresh vegetables from the western foot of Mt

#0646.M1 Takeo Tea Farm: Hojicha Roasted Green Tea, Superior (Summer) 上ほうじ茶 Notes_Green Roasted Production MethodHoujicha is made by roasting ryokucha (green tea) over strong heat over a short period of time burning the leaves to a degree and imparting the roasted flavor. Because the ambient environment (temperature and humidity) affects the original green tea leaves depending on the leaf size and shape, the amount of stems still mixed into the leaves, there is a high level of skill involved with roasting the leaf evenly. this hojicha utilizes summer harvested

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