Quintessa other_regions_australia deep and layered

deep and layered

with dry mushroom and truffles both evidenced

earth and an interesting array of spice and dried orange peel nuances

but there are some gorgeous peach and citrus notes that flourish on the finish

Quintessa other_regions_australia deep and layeredStill gorgeous, the 2019 Proprietary Red has a more layered, rounded, opulent style while still being pure, balanced, and elegant. Full bodied, round, and lush, with currants, tobacco, chalky mineral and some graphite notes, it has velvety tannins, no hard edges, and a great finish. The blend is 91% Cabernet Sauvignon, 4% Cabernet Franc, 2% Merlot, 2% Carmenere, and the rest Petit Verdot, with the levage spanning 22 months in 60% new French oak.