Nicaragua SACACLÍ Cooperative Coffees But there’s more to it

But there’s more to it than just flavor—this coffee helps women producers grow their farms and develop their skills in specialty coffee

Expect a vivid

regularly earning top placements in competitions and recognition for both washed and natural lots

each chosen for its unique story and excellence

Nicaragua SACACLÍ Cooperative Coffees But there’s more to itTasting Notes: Milk Chocolate, Malt, Nutty On the farms Jinotega, Nicaragua Varietal: Catimor, Catuai, Caturra, Maragogype, Marsellesa Processing: Washed Altitude: 900 1250 MASL About the Chirinos cooperative Growing coffee in Jinotega, Nicaragua, the SACACL cooperative focuses on self sustainable development, the continuous improvement of the quality of life for its members, and gender equity. They have implemented a range of practices on their farms