Ceylon Arrack 70cl Dubonnet kippers with a salted butter

kippers with a salted butter

traditional character that feels instantly recognisable

with hints of winter melon and subtle vanilla pod

fresh acidity

Ceylon Arrack 70cl Dubonnet kippers with a salted butterCeylon Arrack is a spirit distilled from the sap of the coconut flower. This sap is the juice that would have eventually turned the coconut flower into a coconut. Collecting the sap is a timeless art handed down from one generation to another. The Ceylon 'toddy tappers' can be seen early morning atop tall coconut trees 'tight rope walking' effortlessly from tree to tree, along the shoreline where coconut trees grow in abundance. The sap has its own