Pilgrim's Rajma Bowl Kashmiri Made with short-grain rice

Made with short-grain rice

Yogurt adds probiotics

Folate: ~170–200 mcg

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Pilgrim's Rajma Bowl Kashmiri Made with short-grain riceInspired by the comforting pilgrim style meals associated with Vaishno Devi, this rajma bowl brings together slow simmered kidney beans, fragrant basmati chawal, akhrot ki chutney, and crisp mooli salad. The rajma is gently spiced and deeply savory, pairing beautifully with the soft rice and the earthy richness of walnut chutney. Fresh radish salad adds a cooling crunch that keeps the bowl bright and balanced. Rooted in North Indian temple town food