Grass Fed Boneless Rib of Beef joint This premium cut is the

This premium cut is the pinnacle for anyone who loves lamb

and the full flavour comes through

Reared in the peaceful cider orchards of East Sherborne by Mr

Perfect for sharing

Grass Fed Boneless Rib of Beef joint This premium cut is theA classic cut for an extra special plate of roast beef. Best cooked medium rare with simple additions like sea salt and a spoonful of mustard on the side. Don't forget to deglaze the roasting dish for an unbelievable homemade gravy. Dry aged on the bone for 28 days by our master butchers, this beef is overflowing with natural flavour and a meltingly tender texture. Enjoy the full flavour of proper British beef. Our beef is from our family farm in the